Thursday, July 18, 2024
A PRECIOUS RESOURCE
Wednesday, July 17, 2024
STONY FRUIT
Apricot
The apricot (Prunus armeniaca) is a member of the rose family (Rosaceae) that also includes the plum, peach and cherry. It is a stone fruit that develops from self-pollinating white flowers. A native of north eastern China, where it was discovered growing wild on the mountain slopes, the fruit was introduced to Persia and Armenia by Chinese silk traders. It then had a long history of cultivation in Armenia, which gave it the name Prunus armeniaca orArmenian plum. Alexander the Great is believed to have taken the apricot to southern Europe and introduced it to Greece in the 4th century B.C. From here, it went on to Rome. The Romans then popularised the fruit all over their empire. By the mid-16th century, the apricot had gained respectability and could be found in the gardens of noblemen throughout Europe. European settlers carried it to other parts of the world, and by the 18th century, apricots were growing in orchards in the USA, South Africa, New Zealand and Australia.
Today, the world’s leading apricot producers are Turkey, Iran, Italy and France. In India, the fruit is grown commercially in the hills of Himachal Pradesh, Jammu and Kashmir, Uttar Pradesh and to a limited extent in the hills of the north-east.
The apricot tree is small to medium-sized, ranging in height from 10 to 25 feet, with a spreading canopy. It starts bearing fruit at the age of 5years, attains full maturity at 7 to 10 years, and continues to yield fruit for about 30 to 35 years. The leaves are oval with pointed tips and finely serrated margins, dark green on top and yellowish green beneath. Flowers are white to light pink in colour, and grow singly or in pairs. The fruit has a soft and downy skin, ranging in colour from pale yellow to red, and may be round or oval.
A highly nutritious fruit, the apricot is rich in vitamin A, vitamin C, potassium, iron, calcium, and dietary fibre. It is an excellent source of beta-carotene, an antioxidant that plays a key role in fighting disease. An additional benefit is that it is low in fat, calories and sodium.
The apricot is an extremely versatile fruit that may be eaten fresh as it is or cooked, dried, canned or frozen, and served in numerous ways in sweet or savoury dishes. It is processed into jams, jellies, beverages, sauces and candybars and used in numerous desserts such as cakes, pies, tarts, ice-cream, smoothies, sorbets and milkshakes. In Turkey, the flesh is dried and made into thin sheets, which are melted down later for use in cooking. In the Middle East, apricots are used to add sweetness to spicy dishes like pilaffs. In South Africa, the fruit is salted, sun-dried and then pressed in sugar to make an unusual preserve called meebos. In India, khubani ka meetha, a rich dessert made of dried apricots and cream, is a popular delicacy in Hyderabadi cuisine, commonly served at weddings. Apricot seeds or kernels are used as a low-cost substitute for almonds in confectionery. They are used likewise in amaretto, an Italian liqueur, and biscotti, a type of biscuit popular in Italy.
Apricot oil, which has a softening effect on the skin, is used in cosmetics and medicines. The leaves are used to make dye. Apricot wood is handsome and durable, and is used to make agricultural implements.
Tuesday, July 16, 2024
COURSES AND CAREER IN BUSINESS AND TRADE
Monday, July 15, 2024
SEVENTH MONTH OF THE YEAR
He conquered Gaul (what is now part of Italy, France, Belgium, and the Netherlands), changed the structure of the Roman government into a dictatorship, was assassinated in legendary fashion. Caesar is responsible for the year having 365 days, and for the existence of a leap year every four years.
July comes between June and August. The halfway point of the year is either on July 2 or in the night of July 1-2.
July always begins on the same day of the week as April, and additionally, January in leap years. July does not end on the same day of the week as any other month in common years, but ends on the same day of the week as January in leap years.
It is the seasonal equivalent of January in the other hemisphere. In the North, it is summer and in the South it is winter.
In the Northern Hemisphere, July is often the warmest month of the year, and major sporting events and music festivals are held around this time. In the Southern Hemisphere, it is a winter month, with the coldest-recorded temperature having been measured in Antarctica in this month.
Sunday, July 14, 2024
STORY TIME
Why the stork is white
At the beginning of time, when the world had just been created, all the birds were white in colour. Unfortunately, some birds were always victimising the others and since both were white, the perpetrators of the crimes could never be identified and punished. So, the weak birds continued to have their eggs robbed, their meals snatched and their nests taken over by their aggressive fellow birds.
One day, the victim birds decided to protest to the Creator. They went to Him in a delegation and complained of the terrible life they led. The Creator was aghast, since he had just then been patting himself on the back for creating such a wonderful world.
“Let me think about it,” the Creator replied, running his fingers through his grey beard.
After some time, he shouted, “Eureka! I’ve got the solution. I’ll give each species a different set of colours.”
And this is what he did. As every bird preened itself, showing off its gorgeous hues, there was suddenly a great commotion. There was a late arrival. It was the stork.
“Why are you late?” thundered the Creator, his eyes flashing lightning.
“I–I–I overslept,” mumbled the stork, blushing pink.
“Ha!” exclaimed the Creator. “You don’t lie very well. What were you really upto?”
The stork broke down. “I am sorry. But I was stealing shrimps in the lake,” said the stork, breathless with tears.
“Stealing shrimps?” boomed the Creator. “You know that stealing is forbidden in my world!”
The stork was silent. The other birds fell silent, too.
“Your punishment,” announced the Creator, “is that your feathers shall forever remain white. Then you will be visible at all times, and cannot indulge in your thieving habits!”
And that is why the stork has such dazzling white feathers. But has it stopped stealing? Just ask the shrimps!
Saturday, July 13, 2024
DO YOU KNOW
Friday, July 12, 2024
JAPANESE FORM OF POETRY
Haiku
Haiku is a Japanese form of poetry which originated hundreds of years ago. It is distinctive because it is very brief. It captures a single moment or thought in few words. In the Japanese language which is written in characters, a haiku is typically composed using just seventeen sound units (similar to syllables in English) and is expressed in three short lines. There are five syllables in the first line, seven in the second and five again in the third line. Another distinctive quality about Haiku is that it does not rhyme.
In the 17th century, haiku also emerged as an art form in Japan. Almost all Haiku poems relate to the beauty of nature and the Japanese Zen philosophy. Other topics that haiku poems deal with are animals, season of the year, or something as simple as a rain drop or a snowflake.
Example: In a pouch I grow,
On a southern continent
Strange creatures I know
Rabindranath Tagore composed haiku too and also translated some Japanese haiku into Bengali. Newer forms of haiku in English experiment with a wide range of topics.
An African folktale
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