What is a GI Tag?
India is a land of rich traditions, unique cultures, and region-specific products. From the aroma of Darjeeling Tea to the elegance of Kanchipuram Silk Sarees, many Indian products owe their special identity to the place where they are produced. To protect such uniqueness, the concept of the GI tag was introduced.
What is a GI Tag?
A GI tag, or Geographical Indication tag, is a sign used on products that originate from a specific geographical area and possess distinct qualities, reputation, or characteristics that are essentially linked to that place.
In simple words, a GI tag tells us that:
● The product comes from a particular region
● Its quality or fame is due to that geographical location
● It cannot be authentically produced elsewhere in the same manner
Meaning of Geographical Indication
The term Geographical Indication refers to a name or sign used on goods that corresponds to a specific location. The uniqueness may arise due to:
● Climate
● Soil
● Traditional methods of production
● Skills passed down through generations
Both natural factors and human skills play an important role in defining a GI product.
Examples of GI-Tagged Products in India
India has hundreds of GI-tagged products. Some well-known examples include:
● Darjeeling Tea – West Bengal
● Basmati Rice – Indo-Gangetic Plains
● Alphonso Mango – Maharashtra
● Kanchipuram Silk Sarees – Tamil Nadu
● Kolhapuri Chappals – Maharashtra and Karnataka
● Mysore Sandalwood – Karnataka
Each of these products carries the legacy and culture of its region.
Types of Products Eligible for a GI Tag
GI tags can be given to various categories of goods, such as:
1. Agricultural products – rice, tea, coffee, fruits, spices
2. Handicrafts – textiles, metal crafts, pottery, jewellery
3. Food items – sweets, snacks, traditional dishes
4. Manufactured goods – region-specific tools or products
GI Tag in India: Legal Framework
In India, GI tags are granted under the Geographical Indications of Goods (Registration and Protection) Act, 1999.
The official GI Registry is located in Chennai.
Once registered, the product receives legal protection against misuse and imitation.
Why is a GI Tag Important?
The GI tag serves multiple purposes:
✔ Protects traditional knowledge and heritage
✔ Prevents misuse and duplication of famous regional names
✔ Ensures quality and authenticity for consumers
✔ Provides economic benefits to local farmers and artisans
✔ Promotes rural development and exports
✔ Enhances India’s cultural identity at the global level
Duration and Renewal of GI Tag
A GI tag is valid for 10 years.
It can be renewed indefinitely as long as the product continues to maintain its unique characteristics.
Do You Know?
🌱 Darjeeling Tea was the first product in India to receive a GI tag in 2004.
🧵 GI tags are not owned by individuals but by communities or associations of producers.
🌍 GI tags are recognised internationally under the TRIPS Agreement of the World Trade Organisation (WTO).
Conclusion: The GI tag is much more than a legal label—it is a tool to protect India’s cultural heritage, empower local communities, and preserve traditional skills. By recognising and supporting GI-tagged products, we contribute to the protection of regional identities and sustainable development.
As consumers, being aware of GI tags helps us choose authentic products and appreciate the rich diversity that India offers.
